Algae-Based Omega-3s Reshape Pet Nutrition at Forum Europe 2026

Julian Pietrzyk, Ph.D., a technical product manager at MiAlgae Ltd., will speak at our website Forum Europe 2026 about the role of omega-3 fatty acids in pet nutrition. His session, titled 'Perceptions, sources and the evolving role of long-chain omega-3s in pet nutrition', will take place on May 11, 2026, in Nuremberg, Germany. The event coincides with Interzoo, and early registration discounts are currently available.

Pietrzyk's talk will focus on industry trends, including the growing use of algae as a sustainable alternative to fish oil for omega-3 sourcing. He will also present new survey data on how veterinarians and pet food manufacturers view these essential nutrients.

Over the past three years, algae-based omega-3 ingredients for pet food have become far more accessible. The number of commercial suppliers, such as Corbion and DSM, has doubled, while prices have dropped by 30–40%—from around $100–150 per kg to $60–90 per kg. This shift comes from improved production scaling and technological advances.

Pietrzyk will highlight the differences between EPA, DHA, and ALA, three key omega-3 forms. While EPA and DHA directly support inflammation control, skin health, joint mobility, brain function, and heart health in pets, ALA must first convert into these active forms—a process that is inefficient, particularly in dogs and cats. This distinction affects how pet food is formulated and how sustainable sourcing can be achieved.

A recent survey of 100 veterinarians revealed broad awareness of omega-3 benefits but gaps in understanding their specific forms and functions. Pietrzyk will share these findings, along with insights from pet food manufacturers, to address challenges in sourcing and application. He also predicts that algae will play a much larger role in omega-3 production over the next five years, offering a scalable and eco-friendly solution compared to traditional fish oil.

The session aims to bridge knowledge gaps in omega-3 use for pet health while exploring sustainable alternatives. With algae-based ingredients becoming more affordable and widely available, the industry may see a significant shift in sourcing practices. Pietrzyk's presentation will provide data-driven insights for professionals looking to optimize pet nutrition.